Recipes with Ciabatta, Eggplant, Red pepper, Red wine vinegar, Oregano, Raisins, Onions

Caponata Picnic Sandwiches

oregano, eggplant, ciabatta, onions, raisins, red pepper, red wine vinegar, +black pepper, +celery, +capers, +garlic, +olive oil, +salt, +sugar

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Sicilian Bruschetta

ciabatta, eggplant, red pepper, red wine vinegar, raisins, oregano, +olive oil, +garlic, +celery, +green olive, +tomato paste, +pine nuts, +kosher salt, +sugar, +basil, +parsley, +ricotta cheese

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Caponata Picnic Sandwiches

I have just been turned on to the wonderful taste of caponata, thanks to RitaL! Here is a wonderful recipe adapted from Everyday Italian!

ciabatta, oregano, eggplant, onions, raisins, red pepper, +balsamic vinegar, +capers, +celery, +tomato, +mozzarella cheese, +garlic, +olive oil, +salt, +sugar, +sun dried tomato

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Eggplant Spread for Bruschetta (A Version of Caponata)

eggplant, onions, raisins, red wine vinegar, red pepper, +honey

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Roasted Aubergine Salad

eggplant, red pepper, onions, raisins, oregano, +yellow bell pepper, +garlic, +walnut, +olive oil, +apple cider vinegar, +sugar, +salt

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Baked Fish with Ratatouille

oregano, onions, eggplant, red pepper, red wine vinegar, +garlic, +olive oil, +tomato, +bass fillets

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Herb-marinated Grilled Vegetables

red wine vinegar, oregano, red pepper, onions, eggplant, +olive oil, +garlic, +rosemary, +thyme, +basil, +salt, +black pepper, +yellow bell pepper, +green pepper, +zucchini

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Baked Fish with Ratatouille

A great one from Bon Appetit.

oregano, eggplant, onions, red pepper, red wine vinegar, +garlic, +olive oil, +orange roughy, +salt, +tomato, +zucchini

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Mixed Roasted Vegetables Recipe

I love this easy recipe and often make this dish. When I don't have any eggplant, I just add more zucchini, yellow squash , peppers and onions. The...

eggplant, onions, red pepper, red wine vinegar, oregano, +green pepper, +mushroom, +parmesan cheese, +olive oil, +tomato, +black pepper, +kosher salt, +zucchini

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Cuban Beef Stew

The traditional dish uses a good amount of olive oil and meat with a lot of marbling. This version is lower in fat, but is true to the spirit of the recipe....