Boulangere Potatoes (Savoury Potato and Onion Bake)
Layers of potato and onion cooked in butter and stock. A delicious savoury potato dish that makes a great accompaniment to meat, fish, or vegetarian dishes....
chili, black pepper, parsley, garlic, onions, potato, sea salt, vegetable broth, +butter
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Shrimp & Fish Creole Recipe
onions, garlic, potato, vegetable broth, black pepper, lemon, parsley, +butter, +carrot, +celery, +zucchini, +green pepper, +bay leaf, +thyme, +tomato, +tomato juice, +hot sauce, +white fish, +shrimp
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White Bean Soup
garlic, onions, sea salt, potato, vegetable broth, black pepper, parsley, +olive oil, +carrot, +celery, +rosemary, +tomato paste, +cannellini beans, +kale, +lemon juice
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White Bean Soup
garlic, onions, sea salt, potato, vegetable broth, black pepper, parsley, +olive oil, +carrot, +celery, +rosemary, +tomato paste, +cannellini beans, +kale, +lemon juice
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Lamb Shanks With Peppers Garlic & Cumin Recipe
black pepper, parsley, garlic, lemon, vegetable broth, onions, sea salt, +cumin, +mustard, +green pepper, +lamb, +olive oil, +red pepper, +rosemary, +bread crumbs, +white wine
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Black Bean Soup
onions, garlic, vegetable broth, sea salt, black pepper, lemon, parsley, +safflower oil, +leaves, +black beans, +bay leaf, +summer savory, +thyme, +sage, +celery seed, +sherry, +yogurt
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Meaty Ukrainian Borscht
Strong beef broth and garlic, not sugar, make a true Ukrainian borscht delicious. Fresh root vegetables and roasted beets provide plenty of sweetness which...
garlic, black pepper, sea salt, lemon, onions, parsley, potato, +yogurt, +allspice, +ribs, +vegetable oil, +carrot, +celery, +dill weed, +water, +cloves, +parsnip, +turnip, +tomato paste
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Summer vegetable casserole with smoked ricotta dumplings
potato, black pepper, onions, garlic, lemon, vegetable broth, parsley, +cheese, +ricotta cheese, +eggs, +flour, +butter, +olive oil, +carrot, +celery, +red pepper, +green pepper, +white wine, +lentils
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Minestrone Soup
garlic, potato, vegetable broth, sea salt, black pepper, parsley, lemon, +navy beans, +olive oil, +leek, +carrot, +cabbage, +oregano, +thyme, +red pepper flakes, +bay leaf, +green beans, +collard greens, +romano cheese
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Roast Illabo Lamb with Tomato, Olives and Aïoli
Editor's note: The recipe and introductory text below are excerpted from chef Neil Perry's book Rockpool. Neil also shared some helpful cooking tips exclusively...
parsley, garlic, lemon, potato, onions, black pepper, sea salt, +anchovies, +basil, +olives, +capers, +coriander seed, +cumin, +egg yolks, +eggplant, +fennel seed, +fish sauce, +green olive, +ginger, +lemon juice, +olive oil, +sugar, +red pepper, +red wine vinegar, +spanish onions, +lamb, +tomato
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