This recipe uses the spicy flavor of green chili pepper, without the sharp heat of chili powder. The Chuck Blade Steak has enough marbling to remain soft...
beef, black pepper, butter, celery, tomato, onions, red kidney beans, +cumin, +flour, +jalapeno, +olive oil, +pinto beans, +salt, +tomato sauce
beef, butter, onions, tomato, red kidney beans, celery, black pepper, chili, +salt
So yummy! Just throw ingredients together and bake, it's that simple. This is a great dish for cold winter days to warm you up. My mother made this as...
beef, onions, butter, tomato, black pepper, celery, +water, +bouillon cube, +vegetable, +salt, +bay leaf, +worcestershire sauce, +thyme, +noodles
First you brown it beautifully, then you roast it with vegetables - carrots, onions, tomatoes and celery. Serve with golden brown potatoes and fragrant...
butter, onions, celery, beef, tomato, black pepper, +flour, +carrot, +sirloin steak, +frozen mixed vegetables, +water
www.cooks.com - Similiar recipes
butter, celery, onions, black pepper, beef, tomato, +carrot, +flour, +frozen mixed vegetables, +beef bouillon granules, +sirloin steak
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