Recipes with Chili powder, Water, Salt, Shallot

Wild Pear Curry N Crispy Duck Recipe

An easy-to make very tasty side or main dish. Brunch is good too. It is sort of special to my Pappa who loves duck and all fruits. Prep:10m

chili powder, shallot, salt, water, +vegetable oil, +pear

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Aloo Channa Chaat (Tangy Potato Chickpea Snack)

This is a delightfully sweet and tangy snack or side dish made with chickpeas and potatoes. Tamarind paste is readily available in Indian grocery stores....

chili powder, salt, shallot, water, +brown sugar, +cilantro, +chickpeas, +potato, +tamarind paste

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Fish Relish - Sambal Ikan

shallot, chili powder, water, salt, +tuna, +coconut milk, +garlic, +tomato puree, +brown sugar, +vegetable oil

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Peanut Sauce

shallot, salt, chili powder, water, +vegetable oil, +peanuts, +garlic, +brown sugar, +coconut, +lemon juice

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Conch In Creole Sauce

water, salt, chili powder, shallot, +butter, +garlic, +lime, +onions, +black pepper, +tomato, +thyme

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Tarragon Mustard

Parts of West Africa that were colonized by the French have a near universal use of French-style condiments like mayonnaise and mustard. After one taste...

chili powder, salt, shallot, water, +garlic, +ginger, +mustard oil, +mustard seed, +olive oil, +red wine vinegar, +port wine, +tarragon

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Satay sauce

shallot, chili powder, water, salt, +vegetable oil, +peanuts, +garlic, +shrimp paste, +chilli, +brown sugar, +soy sauce, +lemon juice

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Chicken Makhani (Indian Butter Chicken)

Wow! I just finished making this and it tastes incredible! It tastes better than the chicken makhani at my favorite Indian restaurant! You can make this...

chili powder, salt, shallot, water, +bay leaf, +black pepper, +chicken, +butter, +cayenne, +cornstarch, +garam masala, +garlic paste, +cumin, +half and half, +lemon juice, +vegetable oil, +yogurt, +tomato puree, +onions

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Chicken Makhani (Indian Butter Chicken)

"Chicken Makhani is one of my favorite Indian dishes. It is a full flavored dish that complements the chicken well. It can be made as mild or spicy as...