"Easy homemade chili. Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans."
This sauce can be used with beef or cheese enchiladas. The amount of "heat" in the sauce depends on the type and amount of chili powder you use.
This came from a Betty Crocker cookbook. It's simple and really great.
Recipe and photo courtesy Back of the Box Recipes Prep:5m
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