Recipes with Chili pepper, Peas, Cayenne, Ginger, Onions, Vegetable oil, Salt, Chickpeas

Akara (Black-Eyed Pea Fritters)

Note that Akara take at least an entire day to prepare, in order to allow the black-eyed peas to soak and the batter to rest.These fritters (known as accra,...

cayenne, peas, ginger, onions, chili pepper, salt, vegetable oil

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Vegetable Curry (Kenya)

chickpeas, cayenne, peas, onions, vegetable oil, salt, ginger, +cinnamon, +green beans, +salad greens, +garlic, +eggplant, +potato, +cauliflower, +tomato paste, +cumin, +coriander, +turmeric, +mustard seed

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Akara (black-eyed Pea Fritters)

peas, onions, salt, ginger, cayenne, vegetable oil, +chilies

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Spicy Crock Pot Chickpeas

A hot spicy meatless crock pot dish — and easy, too!

cayenne, chickpeas, ginger, onions, salt, vegetable oil, +balsamic vinegar, +cumin, +black pepper, +garlic, +coriander, +tomato

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Chickpea Curry

Adapted from a recipe by Aminah Rahman on allrecipes.com

cayenne, ginger, chickpeas, onions, salt, vegetable oil, +cinnamon, +tomato, +cilantro, +garlic, +cloves, +coriander, +cumin, +turmeric

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Chana Masala

chickpeas, onions, ginger, cayenne, vegetable oil, salt, +garlic, +turmeric, +mango powder, +garam masala

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Moroccan Tagine

This lightly sweet stew is from North Africa and was adapted from a gourmet and international recipe website. It also will be included in the Zaar World...