Akara (black-eyed Pea Fritters)
peas, onions, salt, ginger, cayenne, vegetable oil, +chilies
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Bev's Jazzed-Up Cashew Shrimp
When I reviewed MizzNezz's
chili pepper, ginger, peas, onions, vegetable oil, salt, +cashew, +chicken broth, +cornstarch, +garlic, +green onion, +red wine vinegar, +sesame seed, +shrimp, +soy sauce, +red pepper flakes
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Cashew Chicken
An authentic tasting oriental dish that can be prepared at home. This is a restaurant quality dish. Be prepared to share this recipe with others.
cayenne, vegetable oil, ginger, onions, salt, peas, +carrot, +cashew, +ketchup, +chicken, +chicken broth, +rice, +cornstarch, +garlic, +green pepper, +soy sauce, +sugar, +worcestershire sauce
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Beef Samosa
These are easy a little time consuming but worth it. Make a spicy beef packet, great for potluck or finger food snack. Brought them to a get together and...
cayenne, ginger, peas, vegetable oil, onions, salt, +bay leaf, +chili powder, +water, +cumin, +egg roll wraps, +eggs, +garlic, +ground beef, +black pepper, +cardamom, +cinnamon, +coriander, +turmeric, +mango chutney, +potato
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Smoky Indian Eggplant Baingan Bartha Recipe
Baingan Bartha, a smooth, savory Indian eggplant dish, is an addiction in our household. My boyfriend and I could both eat a mountain of it! We found...
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Fried Rice
*courtesy: Food Network Kitchens Peas, carrots and corn are a good choice because they're all about the same size so they'll cook at the same temperature...
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Chickpea Curry
"We usually recommend preparing the beans at home, but using canned chickpeas allows for a fast, convenient dish."
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Snow Pea and Sesame Pilaf
A tasty pilaf to make in the microwave.
ginger, onions, salt, vegetable oil, peas, +butter, +chicken broth, +rice, +green onion, +sesame seed
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Cumin Coriander Beef Patties (Kebabs)
This is from an amazingly beautiful book called "Mangoes & Curry Leaves". These were so good and would definitely be fantastic in a pita...
cayenne, ginger, onions, salt, vegetable oil, +coriander, +cumin, +ground beef, +yogurt, +rice vinegar
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Moghlai Spinach Recipe
I adore this dish,to me it is as comforting as American mashed potatoes.The fennel blends so well with the onions and spinach.This is a 16th century Moghul...
onions, vegetable oil, cayenne, salt, ginger, +cardamom, +spinach, +butter, +fennel seed, +garam masala
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