Green Beans with Fermented Black Beans and Pork Sauce
chicken broth, soy sauce, +black beans, +garlic, +ginger, +vegetable oil, +ground pork, +green beans, +water, +cornstarch
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Philippines Monggo Beans and Pechay (Mung Beans and Bok Choi)
This is my favorite way to eat mung beans and bok choy. I think it's the ginger flavor that really makes it good to me. It's a Philippines dish that...
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Beans 101 - Beans and Cornbread
I was born and raised in the southern US, beans and cornbread are a staple here in the south, I have been eating beans ever since I was born I think, been...
chicken broth, +bay leaf, +green pepper, +black pepper, +cumin, +garlic, +red pepper flakes, +ham hock, +onions, +pinto beans, +salt, +tomato sauce
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Twice-Fried Green Beans with Double-Blanched Garlic
chicken broth, soy sauce, +green beans, +oyster sauce, +sugar, +garlic, +vegetable oil, +salt, +green onion
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Chicken and Green Beans in Spicy Peanut Sauce!
Gotta love this dish. One of our all time favorites. COOKS NOTES: Substitute baby spinach for green beans. We also like to serve with basmati rice.
chicken broth, soy sauce, +green beans, +green onion, +honey, +lemon juice, +rice, +olive oil, +peanuts, +chili paste, +chicken, +peanut butter, +water
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Broad Beans (fava Beans) Stir-fried With Szechuan Pepper
I love broad beans especially with szechuan pepper!
soy sauce, +broad beans, +caster sugar, +chili, +rice vinegar, +rice wine, +sesame seed, +black pepper, +vegetable oil
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