Cheesy Ham Chowder
This is a wonderful Fall recipe. It came from a "Taste of Home" magazine. It is warm, filling and makes quite a bit. One of our favorite soups!
chicken bouillon, ham, flour, milk, onions, black pepper, potato, +bacon, +carrot, +cheddar cheese, +corn, +water
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Ham, Potato, and Cheese Soup
"This is especially good on a cold winter night along with hot rolls."
black pepper, flour, ham, milk, onions, potato, +processed cheese
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Cauliflower-Ham Chowder
This recipe was submitted by Vivian Johnson for the Bricelyn Women of E.L.C.A Cookbook printed June 1993. Bricelyn, Minnesota is a little town where my...
chicken bouillon, ham, flour, milk, onions, potato, +cauliflower, +water
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Hearty Ham Casserole
"'I like to fix this saucy dish when we have leftover ham,' informs Debbie Leininger of Carpenter, Wyoming. 'I often make it during wheat harvest. All...
ham, potato, flour, milk, onions, black pepper, +butter, +american cheese
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Hearty Ham Casserole
"A great way to use leftover ham. Baked cheesy potatoes with ham and corn."
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Potato Soup V
"Old recipe from my family files. The cheese biscuits are a must with this soup."
potato, black pepper, chicken bouillon, flour, milk, onions, +butter, +celery, +celery seed, +half and half
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Ham Casserole
I think this originally came from "Best of Bridge". It is a great way to use leftover ham.
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