Delicious soup to use leftover broccoli or cauliflower. I have used both - alone and together. It's easy and 0 point if you are following the Weight...
Well This is my creation in my first RSC contest. After thinking about it, I went into the kitchen and made it. When it came time for my DH to give it...
basil, cheddar cheese, +celery, +chicken, +chicken broth, +cornstarch, +chicken bouillon, +olive oil, +onions, +mushroom, +powdered milk, +spinach
cheddar cheese, cube chicken bouillon, basil, +milk, +water, +onions, +cabbage, +cheese soup, +salt, +butter, +potato, +thyme
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This is my favorite garlic soup of all. It is wonderful and each bite is as memorable as the first. This garlic soup differs from the ordinary garlic soup...
cheddar cheese, +avocado, +thyme, +sage, +egg yolks, +parsley, +garlic bread, +garlic, +pasta, +black pepper, +tomato juice, +vegetable broth, +cloves
A rather strong and cheesy soup, with no "chewy" bits to get in the way! Use more cheese to make the soup thicker and add more cheesy flavor. The beef...
basil, cheddar cheese, +beef bouillon granules, +beer, +chives, +condensed cheddar cheese soup, +garlic powder, +hot sauce, +worcestershire sauce
My spin on Outback's Creamy Onion Walkabout soup...Please follow steps for the "white sauce" first...This tastes just like the restaurant!***The...
cheddar cheese, cube chicken bouillon, +bay leaves, +butter, +chicken broth, +flour, +black pepper, +yellow onions, +velveeta cheese, +sauce, +whole milk
This is my favorite Weight Watchers vegetable soup. I have been making it over and over again and I still love it! Edited to add that I now add some...
basil, cube chicken bouillon, +carrot, +onions, +tomato, +parsley, +garlic, +spices, +salt, +zucchini
My husband's favorite soup. It's really very good, and freezes well. Use vegetable stock for a vegetarian version ..
"A tasty broccoli soup with a touch of cheese. For a richer, creamier soup, use half and half cream instead of whole milk."
cube chicken bouillon, cheddar cheese, +black pepper, +broccoli, +flour, +margarine, +whole milk, +nutmeg, +onions, +celery, +water
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I invented this recipe completely on my own on a cold winter day when I craved something spicy but simple. I've never made plain tomato soup since
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