A rather strong and cheesy soup, with no "chewy" bits to get in the way! Use more cheese to make the soup thicker and add more cheesy flavor. The beef...
basil, beef bouillon granules, cheddar cheese, +beer, +chives, +condensed cheddar cheese soup, +garlic powder, +hot sauce, +worcestershire sauce
Well This is my creation in my first RSC contest. After thinking about it, I went into the kitchen and made it. When it came time for my DH to give it...
basil, cheddar cheese, +celery, +chicken, +chicken broth, +cornstarch, +chicken bouillon, +olive oil, +onions, +mushroom, +powdered milk, +spinach
This is my favorite garlic soup of all. It is wonderful and each bite is as memorable as the first. This garlic soup differs from the ordinary garlic soup...
cheddar cheese, +avocado, +thyme, +sage, +egg yolks, +parsley, +garlic bread, +garlic, +pasta, +black pepper, +tomato juice, +vegetable broth, +cloves
I have been making this hearty soup for as long as I have been cooking. My mom and my grandmother always made soup like this,it does take time but worth...
beef bouillon granules, basil, +bay leaves, +cabbage, +carrot, +celery, +corn, +green beans, +onions, +pasta, +peas, +potato, +salt, +tomato, +water, +zucchini
I invented this recipe completely on my own on a cold winter day when I craved something spicy but simple. I've never made plain tomato soup since
Delicious soup to use leftover broccoli or cauliflower. I have used both - alone and together. It's easy and 0 point if you are following the Weight...
"Easy and delicious vegetable beef soup!"
I had a yen for tomato Florentine soup last night, so made this with what I had on hand. I used a 14-oz package frozen leaf spinach and shell pasta but...
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"My boss brought this soup to the office one fine day and I was hooked on it from the first taste. It is a snap to make and the flavors are mild, yet...
cheddar cheese, +broccoli, +cauliflower, +chicken bouillon granule, +chicken broth, +curry powder, +flour, +milk, +onions, +salt
"A quick and hearty soup. I use frozen meatballs and cook 3-5 per person in the soup. Garnish with grated Parmesan cheese."
beef bouillon granules, basil, +black pepper, +carrot, +celery, +oregano, +thyme, +elbow macaroni, +garlic, +meatballs, +salt, +water
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