Bobs Clam Hut Clam Chowder Recipe
If you've ever been to Kittery Maine, you know there's always a line in front of Bob's Clam Hut near Kittery Trading Post...The Clam Chowder is the reason...
celery, heavy cream, +clam juice, +clams, +onions, +black pepper, +potato, +thyme, +butter, +salt, +worcestershire sauce, +water
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Bob's Clam Hut Clam Chowder
If you have ever been to Bob's, you know your in for a real treat with this delicious chowder. Top with oyster crackers and enjoy!
celery, heavy cream, +butter, +clam juice, +clams, +black pepper, +thyme, +onions, +potato, +salt, +water, +worcestershire sauce
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Creamy New England Clam Chowder
Most clam chowders have way too much potato and not enough clams for my taste. I (Bird) developed this recipe fix that. I use an immulsion blender to cream...
celery, heavy cream, +bacon, +bay leaf, +butter, +clams, +garlic, +kosher salt, +onions, +potato, +white pepper
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Fulton Fish Market Chowder (Manhattan Chowder)
Up until the 1930's the original recipe included many types of fish (being sold from the market). Since then, it has been reduced to only include clams,...
celery, +bacon, +bay leaves, +butter, +thyme, +white wine, +fish stock, +black pepper, +garlic, +kosher salt, +shrimp, +leek, +clams, +lobster meat, +onions, +plum tomato, +potato, +red snapper, +saffron
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Clam Chowder
I got this from a Williams Sonoma Soup Cookbook and it's really tasty... I love Clam chowder and this is a good one...
celery, heavy cream, +bacon, +bay leaf, +clams, +thyme, +milk, +red potatoes, +salt, +butter, +yellow onions
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Low Carb Clam Chowder Recipe
I love clam chowder, but regular chowder is full of unhealthy potatoes and flour. So I came up with this version. There's about 10g carbs per serving....
heavy cream, celery, +clams, +half and half, +bacon, +onions, +chicken broth, +butter, +guar gum, +turnip
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CLAM CHOWDER (New England Style)
There are hundreds of recipes for New England Clam Chowder. I was born and raised in Philadelphia, where there are wonderful New England style restaurants....
celery, heavy cream, +bacon, +bay leaves, +parsley, +black pepper, +thyme, +garlic, +potato, +salt, +green onion, +butter, +yellow onions
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Manhattan Clam Chowder
Treat yourself to fresh clams for this recipe — they make all the difference. This dish originated in Rhode Island during the late 19th century, when,...
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Ingredient Informationceleryheavy cream