Here's a twist on an old universal classic which we lifted from Mrs Beeton's 'Everyday Cooking' and then changed it a little to make it more Mr & Mrs...
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In Canada, it is a traditional Quebec dish, made with split yellow peas and flavoured with salt pork. Citizens of the Middle East are likely to enjoy a...
celery, +black pepper, +carrot, +cumin, +lemon juice, +onions, +parsley, +potato, +salt, +smoked ham, +split peas
A hearty winter tradition that is wonderful after winter activities. If desired, add some diced cottage roll from Baton Twirling's Slow Cooker Cottage...
Mint is avialable all year round in most markets. Try this soup when you need a refreshing change- differently delicious Prep:15m
This is a wonderful soup for a cold winter's night. My kids love it and ask for it all the time! Its great with fresh out-of-the-oven wheat bread. I often...
From THE MOUNT VERNON COOKBOOK, pg. 29. Storing overnight in the refrigerator improves flavor.
Place in crockpot and head to work - yummy dinner will be ready and waiting for you.
Chicken stock gives this dish wonderful flavor! Prep:15m
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