This is something I just put together today. I was craving something creamy, but wanted to keep it vegan and this is what I came up with. I got some...
pasta, tofu, spinach, broccoli, yeast, pesto, cashew, poultry seasoning, +garlic, +olive oil, +onions, +salt, +water
tofu, tomato, broccoli, spinach, cashew, +garlic, +red onions, +ginger, +squash, +mushroom, +paprika, +lemon pepper, +italian seasoning, +basil, +cauliflower, +quinoa
Fast, easy and can easily be doubled. Makes two large servings
pesto, pasta, broccoli, spinach, +alfredo sauce, +chicken, +garlic, +italian seasoning, +olive oil, +parmesan cheese, +red pepper
tomato, broccoli, pesto, pasta, +vegetable broth, +mushroom, +carrot, +corn, +onions, +garlic, +pine nuts
Tastes good over rice. Editor's Note: Several messages have been sent to the recipe owner requesting measurements amounts for the white wine and cashews/almonds,...
broccoli, tofu, cashew, spinach, +ginger juice, +garlic, +onions, +red pepper, +vegetable oil, +peas, +soy sauce, +white wine
A healthy tasty vegetarian curry. Low in fat, gluten-free and dairy free. Perfect for lunch or dinner. Recipe from Teresa Cutter.
broccoli, tofu, spinach, tomato, +water, +cauliflower, +chickpeas, +curry powder, +garlic, +onions, +miso paste, +vegetable broth
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