"Parmesan and rosemary add a delicious flavor and aroma to this soft, chewy bread."
"Toasted crabmeat rounds with melted mozzarella will drive you into feeding frenzy!"
"This is an excellent pinto bean soup. Serve this with warm corn or flour tortillas. This is a thick chili-like soup that will fill you up with warmth...
cumin, +black pepper, +chili powder, +oregano, +pinto beans, +garlic, +onions, +pork chops, +salt, +vegetable oil, +water
"This dressing is a must-have because it makes all salads super-yummy. It's so simple! Top your salad with chicken with almonds, spinach and berries, or...
"Here is a recipe I made up trying to put a spin on the traditional vinaigrette dressing. It has a lot of flavor and a bit of a kick. You can adjust the...
"This is a slightly spicy Indian side dish my family loves. The flavors go very well together. Enjoy!"
"This is a lovely way to start off your morning when you want a little something different than your usual. Note: If you don't have buttermilk you may...
cinnamon, +baking powder, +baking soda, +buttermilk, +eggs, +flour, +margarine, +salt, +vanilla extract, +vegetable oil, +sugar
"Halibut baked with fresh parsley, olive oil, garlic and vegetables. I made this for a dinner party and everybody loved it!"
"'On a brisk fall day, nothing is more appealing than a steaming bowl of this soup,' says field editor Ruby Williams of Bogalusa, Louisiana. 'Even though...
The inspiration for this recipe came from a tea sandwich one of our food editors discovered at Alice's Tea Cup, in Manhattan. It's surprisingly substantial...
cinnamon, cumin, capers, olive oil, +black pepper, +cayenne, +anchovy fillets, +bread, +green olive, +carrot, +lemon juice, +goat cheese, +salt, +sugar, +paprika
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