These creamy, custardlike scrambled eggs from Elisabeth Daniel sommelier Peter Birmingham have a luxurious flavor. They are perfect for those 3AM breakfasts...
Found this recipe in a magazine. We just love omelets. Hope you enjoy it as well.
This recipe comes from Howard Helmer, the world's fastest omlet maker according to the Guinness Book. His current record is 427 omelets in just 30 minutes....
"I enjoy this omelet served on top of toast. Use any type of cheese you like - Swiss and Gouda are both good choices."
"Hash Brown Bake is suggested by Dorothy Byrom of Overland Park, Kansas. 'I made this convenient recipe for a church dinner and got raves.'"
"I've served this dish at several luncheons and received many compliments. Many people have requested the recipe, so I thought I'd share it with you."
www.chow.com - Similiar recipes
black pepper, butter, canadian bacon, swiss cheese, +breadcrumbs, +salt, +chicken tenders, +olive oil
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