Recipes with California, Leaves, Pearl onions, Mushroom, Potato, Brandy, Thyme, Tomato paste, Butter

Boeuf Bourguignon

·Boeuf bourguignon may be made 1 day ahead. Cool, uncovered, then chill, covered (it tastes even better made ahead because it gives the flavors time...

pearl onions, potato, california, brandy, mushroom, leaves, thyme, tomato paste, butter, +beef, +carrot, +flour, +garlic, +onions, +bacon, +vegetable oil

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Classic Beef Bourguignon Recipe

Nothing is more satisfying than a bowl of Burgundian beef stew, unless perhaps it is the glass of red Burgundy that accompanies it. Make sure to do the...

mushroom, potato, pearl onions, thyme, butter, tomato paste, +bay leaves, +carrot, +celery, +flour, +beef, +bacon, +onions, +burgundy wine, +black pepper, +garlic, +vegetable oil, +water

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Coq Au Vin (Chicken Braised in Wine)

A French classic - a delicious stew that deserves only a truly free-range bird, or an old hen or rooster.

brandy, butter, mushroom, thyme, tomato paste, pearl onions, +bacon, +bay leaves, +chicken, +garlic, +olive oil, +onions, +parsley, +peppercorn, +flour, +red wine, +sugar

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Beef Stew

potato, mushroom, thyme, pearl onions, tomato paste, butter, +allspice, +beef, +carrot, +cracked black pepper, +basil, +oregano, +flour, +peas, +kosher salt, +olive oil, +beef broth

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Cocoa Tinged Beef Stew with Root Vegetables

potato, mushroom, thyme, pearl onions, tomato paste, butter, +allspice, +beef, +black pepper, +carrot, +celery, +cocoa powder, +basil, +oregano, +flour, +peas, +kosher salt, +olive oil, +beef broth, +yellow onions

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Boeuf a La Bourguignon

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brandy, mushroom, thyme, tomato paste, butter, pearl onions, +flour, +allspice, +bay leaf, +beef, +beef broth, +black pepper, +carrot, +rosemary, +red wine, +parsley, +garlic, +salt, +olive oil, +onions, +sugar, +bacon, +cloves

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Boeuf A La Bourguignon Recipe

brandy, thyme, butter, tomato paste, pearl onions, mushroom, +red wine, +beef broth, +onions, +carrot, +garlic, +parsley, +rosemary, +black pepper, +cloves, +allspice, +bay leaf, +beef, +bacon, +olive oil, +kosher salt, +flour, +sugar, +bread

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Jugged Hare

brandy, butter, tomato paste, mushroom, pearl onions, thyme, +liver, +red wine, +olive oil, +onions, +garlic, +bay leaves, +zest, +salt, +bacon, +cloves, +chocolate, +black pepper, +bread, +suet, +lemon zest, +ham, +eggs, +milk, +hot sauce

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Beef Bourguignon

This recipe was given to me by a friend who had his own restaurant. It is a favorite of all the members of my family, and wonderful to serve in the cold...

brandy, butter, mushroom, tomato paste, pearl onions, +bay leaf, +beef bouillon granules, +beef, +burgundy wine, +sherry, +black pepper, +potato starch, +port wine

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Beef Bourguignon Recipe

This is both fancy and comfort food at the same time. It is great to make a big batch and freeze a bunch for a rainy day. Adapted from the Ina garten...