This is my favorite way to eat mung beans and bok choy. I think it's the ginger flavor that really makes it good to me. It's a Philippines dish that...
A friend I worked with long ago brought this to a potluck. We begged her for the recipe, but she was reluctant to give it up. We wore her down and she...
cabbage, +celery, +bacon, +onions, +mayonnaise, +parsley, +black pepper, +red kidney beans, +salt, +sugar, +vinegar
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My Grandmother made this when I was a kid, and I loved it. I was thinking about it recently, but I didn't have any cabbage, so I used cauliflower instead....
cabbage, +duck, +onions, +fennel seed, +coriander, +garlic, +chicken broth, +dijon mustard, +thyme, +salt, +cannellini beans
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"A refreshing stir fry. Preparation time: 15 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American...
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A long bean recipe in answer to a query, quite tasty actually.
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