Banana Foster Upside Down Cake Recipe
IF YOU LOVE BANANA'S FOSTER, YOU WILL FALL IN LOVE WITH THIS CAKE. ITS DELICIOUS. I FOUND THIS PICTURE TO SHARE WITH YOU WHAT THE CAKE SHOULD LOOK LIKE.....
butter, +banana, +brown sugar, +cake, +eggs, +whole milk, +cinnamon, +rum extract, +vanilla extract, +cake mix
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Pear Upside Down Cake Recipe
This is very light, very tasty and very pretty on the plate. Enjoy. Prep:10m
butter, +cinnamon, +whipped cream, +eggs, +brown sugar, +milk, +pear, +pecan, +vanilla extract, +vegetable oil
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Upside-down Baked Apple French Toast Recipe
I found the recipe on Food Network website a long time ago and I just now got around to making it. I am glad I did because the flavor is phenomenal *but*...
butter, +brown sugar, +milk, +eggs, +cinnamon, +maple syrup, +vanilla extract, +lemon juice, +apple, +sourdough bread
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Fresh Apple Upside Down Cake Recipe
A yummy cake, topped with buttery toasted peacans and camelized apples made in a 10" cast iron skillet! Prep:20m
butter, +flour, +baking powder, +cinnamon, +eggs, +granny smith apple, +milk, +sugar, +apple, +pecan
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Upside-Down Banana-Coffee Tart
butter, +pie dough, +brown sugar, +coffee, +cinnamon, +lemon zest, +vanilla extract, +banana, +lemon juice, +vanilla ice cream
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Upside-Down Tropical Fruit Cake
butter, +brown sugar, +papaya, +flour, +baking powder, +salt, +sugar, +eggs, +vanilla extract, +milk
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Spiced Pear Upside-Down Cake
butter, +brown sugar, +pear, +flour, +baking soda, +cloves, +sugar, +eggs, +vanilla extract, +sour cream, +whipped topping
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Nectarine Lemon Upside-Down Cake
butter, +brown sugar, +nectarines, +sugar, +cream cheese, +eggs, +lemon juice, +flour, +baking powder, +baking soda, +whipped topping
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Blueberry Upside Down Cake -- Pouding Aux Bleuets
The English influence on Quebec cuisine can be seen in the name of this recipe. "Pouding" comes from the English word pudding, but Quebec poudings...
butter, +baking powder, +blueberries, +eggs, +lemon zest, +milk, +salt, +shortening, +sugar, +flour, +vanilla extract
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Cranberry Upside Down Cake
This is another great recipe from Martha Stewart's Everday Foods magazine (Issue 8). I have made this with blueberries as well. It looks as good as it...
butter, +allspice, +baking powder, +cinnamon, +cranberries, +eggs, +flour, +milk, +salt, +sugar, +vanilla extract
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