A healthy gluten free pasta bake that is quick enough for a weeknight dinner but redolent with the heady flavours of autumn.
brown onions, capers, cottage cheese, thyme, pasta, pumpkin puree, red pepper, zucchini, +eggs, +garlic, +cheddar cheese, +olive oil
red pepper, thyme, +olive oil, +red onions, +ginger, +coriander, +corn, +cider vinegar, +salt, +black pepper, +paprika, +pork chops, +nonstick cooking spray
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Filipino style escabeche. This is my old time favorite recipe.
red pepper, +apple cider vinegar, +brown sugar, +carrot, +flour, +garlic, +ginger, +black pepper, +onions, +red snapper, +salt, +green onion, +soy sauce, +vegetable oil, +water
www.kraftfoods.com - Similiar recipes
Adapted from the Australian Womens Weekly. A favourite dish of mine is vegies cooked on the barbecue, the vegetables listed can of course be varied, I...
thyme, red pepper, +spanish olives, +sherry vinegar, +olive oil, +coriander seed, +rosemary, +garlic
red pepper, +red potatoes, +nonstick cooking spray, +onions, +garlic, +swiss cheese, +bacon, +egg substitute, +salt, +black pepper
Harissa can be used to flavor everything from couscous to salads and brochettes. Decidedly spicy, yet wonderfully flavorful, use sparingly on grilled meats...
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pasta, red pepper, thyme, capers, +carrot, +peas, +olive oil, +red wine vinegar, +shallot, +tuna, +parmesan cheese
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