Three Sisters Soup
"The Iroquois Indians cultivated and used the Three Sisters (corn, squash and beans) in their diet. This is a recipe passed down by our relatives. You...
green beans, potato, black pepper, water, +yellow squash, +butter, +hominy, +chicken bouillon granule, +flour
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Herb and Spice Blends (Makes 1/3 Cup of Each Blend)
water, potato, green beans, black pepper, marjoram, +beef broth, +onions, +salt, +thyme, +split peas, +carrot, +celery, +green pepper, +tomato, +corn, +spinach, +peas, +lima beans, +ketchup, +parsley, +red pepper flakes, +garlic powder, +dill, +bay leaves, +chives, +cinnamon, +nutmeg, +ground mace, +allspice, +cloves, +cardamom, +oregano, +basil, +curry powder, +paprika, +lemon zest, +rosemary, +white pepper
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Split Pea Soup
"This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day."
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Scalloped Potatoes With Sweet Marjoram And Parmesan Cheese Recipe
marjoram, black pepper, potato, water, +parmesan cheese, +salt, +garlic, +nutmeg, +heavy cream, +parsley
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Brisket and Beans/cp or Pressure Cooker
brisket, green beans, potato, marjoram, +salt
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Crockpot Brisket and Beans
brisket, green beans, potato, marjoram, +salt
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Venison Corn Chowder Recipe
potato, marjoram, black pepper, water, +venison, +onions, +salt, +creamed corn, +kernel corn, +evaporated
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