Green, Green, Green Soup
Green lentils, spinach, and parsley give this delicious soup a dense green color and offer up loads of nutrients.
black pepper, tomato paste, +bay leaves, +carrot, +celery, +chicken broth, +dijon mustard, +green lentils, +parsley, +garlic, +olive oil, +onions, +parmesan cheese, +red wine vinegar, +salt, +spinach
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Tamarind Glazed Duck Breast with Thai Red Curry Tamale Green Papaya and Corn Salsa
black pepper, tomato paste, +cilantro, +coriander, +cumin, +galangal, +lemon grass, +lime, +shallot, +shrimp paste, +water
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Thai Green Chicken Curry Recipe
The name "green" curry derives from the color of the dish. This mild curry can be made with meat, duck, chicken, fish or vegetables and is usually eaten...
black pepper, +evaporated milk, +peppercorn, +basil, +eggplant, +galangal, +green chilies, +lemon grass, +kaffir lime leaves, +curry paste, +coriander, +fish sauce, +curry powder, +vegetable oil
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Madras Beef Curry From Scratch Recipe
Madras curry from scratch. None of this pre-made in-a-jar nonsense. This is a very mild curry, if you want more spice, just add more chilli powder, but...
tomato paste, black pepper, +beef broth, +brown onions, +carrot, +beef, +chickpeas, +garlic, +potato, +rice, +coriander seed, +cumin, +lemon juice, +ginger, +chili powder, +tumeric
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Braised Green Beans/ Fassoulakia Yahni
Are you looking for something different to do to green beans? This recipe is it!
black pepper, tomato paste, +parsley, +garlic, +kosher salt, +olive oil, +onions, +string beans, +tomato, +water
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Green Bean Casserole (With Frozen Green Beans)
I do not like canned vegetables, so here is the famous recipe, but using frozen, thawed green beans instead of canned.
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Green Goddess Green Beans
This recipe from Gourmet magazine is a nice change of pace from your regular old green beans! If you like Green Goddess salad dressing, you?ll like these...
black pepper, +anchovy paste, +parsley, +lemon juice, +green beans, +mayonnaise, +red wine vinegar, +salt, +sour cream
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Green Beans Hellinika
A wonderful, easy way to cook green beans. This recipe was passed along to me when I attended a Greek Orthodox Church in Boston. Delicious!
black pepper, tomato paste, +mint, +fennel seed, +green beans, +parsley, +garlic, +olive oil, +onions, +salt, +water
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Ingredient Informationblack peppertomato paste