Bob Evan's restaurants makes this on their breakfast menu (they call it country Biscuit Breakfast), but I took one look at it, and said to my husband they...
black pepper, +biscuit, +breakfast sausage, +cheddar cheese, +eggs, +flour, +kosher salt, +milk, +butter
"In Dansville, New York, Judy Culbertson pairs down a crowd-pleasing breakfast staple with savory results. Her hearty sausage patties are loaded with flavor...
"Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices."
Plan ahead the pork mixture must be refrigerated for 24-48 hours to blend the flavors together before making the patties. I usually get about 18-20 patties...
"Homemade venison sausage for breakfast."
Good homemade sausage recipe!
These homemade sausage patties are healthier (lower in fat and no preservatives). They can be frozen in portion sizes to serve your family.
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This is a recipe from the Biggest Loser cookbook and is a personal favorite of mine. We ask our butcher to ground pork tenderloin. I usually have this...
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