This chunky Salmon Mousse is made with hot smoked salmon and cold smoked salmon. Hot being the salmon that is smoked in hot smoke so that it cooks; and...
black pepper, ketchup, +cucumber, +dill weed, +water, +lettuce, +lemon, +lemon juice, +mayonnaise, +salt, +salmon, +unflavored gelatin
One of my friends deemed this "Baklava Salmon" and the name stuck. The salmon & mustard go well with the honey, butter, and walnuts. We usually serve this...
black pepper, +butter, +bread crumbs, +parsley, +honey, +kosher salt, +lime, +salmon, +walnut, +dijon mustard
Soak the plank in water for 30 minutes before using, otherwise it will burn. Salt the plank before using it to give it real good flavor. The marinade for...
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My son insisted on me posting this recipe. We found it on the back of a bottle of ketchup we got when we were traveling up in Canada last summer. Both...
black pepper, ketchup, +dill weed, +ginger, +honey, +lemon juice, +salmon, +vegetable oil, +worcestershire sauce
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black pepper, +sea salt, +green onion, +whole milk, +potato, +red wine, +red wine vinegar, +shallot, +salmon, +sour cream, +water
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"One of my favorite things to order when I go out to breakfast is hash - corned beef, roast beef or any other variation - which got me to thinking about...
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