Salmone Sockeye al Forno con Peperoni e Capperi\r\n\r\nFresh wild salmon, including the late-season ones from Alaska, would be the best choice for this...
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I had baked salmon at a friend's house recently. (She is an Alaskan native and had some salmon she brought back from vacation. Yummy) She spread mayo...
This is an excellent lowfat recipe for salmon, It also uses an egg white instead of yolk. Any remainder salmon, you have left over, would work great in...
black pepper, +green onion, +bread crumbs, +tomato, +salmon, +egg whites, +red pepper sauce, +fish, +parsley, +salt, +mayonnaise
A fillet of lightly cured salmon hinting of ginger, coriander, and Szechwan peppercorn. Cured salmon is surprisingly easy to make! A piece of plastic wrap...
A quick and easy way to make a complete gourmet meal in one little pouch - The parchment seals in moisture, making the salmon stay tender and the vegetables...
Cream cheese and salmon in a tart. Another experiment for the holiday season. My daughter loves salmon in any form, so she really likes these.
Makes a farm-raised salmon,taste like Alaskan salmon,almost. Prep:60m
A simple and easy salmon dish. Serve with rice or whatever you want. This would also be good on a salad as well. Since the sauce/ marinade is fully...
When life hands you leftover salmon, why not make a hash? I baked 4 extra bakers in the microwave last night, and let them cool completely and they were...
black pepper, +tbsp of, +garlic, +olive oil, +parsley, +potato, +red pepper, +bourbon, +capers, +eggs, +yellow onions
This recipe is adapted from Fine Cooking magazine. It has a golden crust from the sear, a juicy center, and is topped with a dab of rich flavorful butter....
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