Beef Pozole (Hearty Beef Soup)
I haven't tried this pozole recipe yet, but I love pozole. I've had it with pork, which is the usual meat ingredient and with chicken, but I've never...
beef, tomato, +beef broth, +epazote, +cilantro, +hominy, +jalapeno, +salt, +vegetable oil, +onions, +zucchini
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Beef Stew (Beef Chunks With Juice) Recipe
beef, tomato, +water, +carrot, +garlic, +celery, +potato, +onions, +flour, +black pepper, +bay leaves, +thyme
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Chipotle Crock Pot Beef
This recipe is so simple I am almost embarrassed to post it but it was so tasty that I felt I wanted to share it with you. I used boneless strips of Maui...
beef, tomato, +adobo seasoning, +cornstarch
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Fillet of Beef (Beef Tenderloin Whole)
How to cook a whole or large piece of beef tenderloin. Note from UnknownChef86: This is a recipe I adopted in 2006.
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Beef Tortellini Soup
I just sort of came up with this recipe. We liked it so well I decided to post it.Use a good rich beef stock like Wolfgang Puck or Emerill's rather than...
beef, tomato, +bay leaf, +beef broth, +cheese tortellini, +carrot, +celery, +marjoram, +garlic, +leek, +turnip
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Open-Faced Roast Beef Sandwich
The amounts listed are only a guideline you may adjust to taste, make certain that the cheese is always on the top, this is a great way to use up cooked...
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Broiled Roast Beef Sandwiches on Garlic Buns
This may be made using sliced turkey or chicken in place of roast beef, I prefer the beef better --- leftover roast beef, thinly sliced steak or deli roast...
beef, tomato, +butter, +garlic powder, +mayonnaise, +mozzarella cheese, +mustard, +red onions, +salt, +sandwich rolls
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Boeuf En Daube - French Beef Burgundy in the Crock Pot
A delicious & heady combination of good red wine, prime beef, smoked bacon, dried orange, shallots, garlic & cepes - dried forest mushrooms! A...
beef, tomato, +bay leaves, +burgundy wine, +cognac, +cornflour, +orange zest, +black pepper, +thyme, +garlic, +olive oil, +sea salt, +shallot, +brown sugar, +sun dried tomato
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Corned Beef and Cabbage Tacos
Irish and Mexican just like me! Planning on using my leftover St. Patrick's Day corned beef brisket for this.
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