This is probably the best homemade Korean grilled beef dish EVER, no exaggeration. I guess you can think of it as a Korean-style beef teriyaki. It is my...
beef, red pepper flakes, +garlic, +lettuce, +green onion, +vegetable oil, +soy sauce, +sugar, +sesame seeds, +water, +yellow onions
The success of this dish really depends on meaty ribs, or fatty ones, so get to know your butcher and look for well marbled ribs without a lot of fat....
beef, red pepper flakes, +baby carrot, +balsamic vinegar, +tomato, +oregano, +olive oil, +fennel, +garlic, +onions, +pancetta, +parmigiano-reggiano cheese, +portabella mushrooms, +red wine, +rigatoni pasta, +salt
beef, red pepper flakes, +brown sugar, +sherry, +soy sauce, +water, +garlic, +ginger, +chinese five spice powder
www.cooks.com - Similiar recipes
beef, red pepper flakes, +radish, +salt, +soy sauce, +green onion, +vegetable oil, +black pepper, +chili pepper
recipe.aol.com - Similiar recipes
beef, red pepper flakes, +water, +soy sauce, +sherry, +brown sugar, +garlic, +ginger, +chinese five spice powder
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This is one of my main stand ins during winter months when I crave slow cooked flavors of beef. Horseradish and hint of curry may sound strange, but these...
beef, +curry powder, +flour, +ginger, +horseradish, +molasses, +olive oil, +onions, +black pepper, +salt, +sour cream, +water, +worcestershire sauce
beef, red pepper flakes, +bay leaves, +black pepper, +yellow squash, +carrot, +celery, +egg noodles, +garlic, +green onion, +parsley, +parsnip, +red wine, +port wine, +salt, +sweet potato, +thyme, +tomato paste, +beef broth, +vegetable oil, +yellow onions
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"After not being able to find a recipe for beef short ribs on the internet, I thought I might share this one that I came across many years ago. I have...
beef, +black pepper, +carrot, +flour, +garlic, +onions, +potato, +salt, +tomato, +vegetable oil, +water
"Here's a great stove top recipe for cooking beef short ribs. They are cooked in beef stock with mixed vegetables. This dish is great served over mashed...
beef, +bay leaves, +beef broth, +carrot, +celery, +thyme, +flour, +garlic, +olive oil, +onions, +red wine, +salt
"The basics of this recipe came from my mom, and it was passed down to her from her mother and Oma. I changed it a little, and you can too. You can braise...
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