From THE MOUNT VERNON COOKBOOK, pg. 29. Storing overnight in the refrigerator improves flavor.
My wife’s family is from the Jersey, Pa area where the Pennsylvania Dutch recipe for slippery dumplings includes egg and is called pot pie. This is a...
beef, carrot, +onions, +celery, +eggs, +flour, +beef broth, +potato, +shortening, +vegetable oil, +water, +salt, +black pepper
beef, carrot, +water, +garlic, +celery, +tomato, +potato, +onions, +flour, +black pepper, +bay leaves, +thyme
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This is a slow cooker beef stew.
beef, carrot, +flour, +balsamic vinegar, +bay leaf, +brandy, +butter, +sage, +thyme, +red wine, +garlic, +cloves, +ham, +orange zest, +shallot, +pepper
beef, carrot, +cloves, +allspice, +thyme, +brown sugar, +sea salt, +salt, +bay leaves, +juniper berries, +celery, +onions, +port wine, +beef broth, +unflavored gelatin, +parsley
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Every morning, one of the oversized ovens in the Junior's downstairs kitchen is busy roasting a giant-sized brisket of beef. And for good reason; this...
Editor's note: The recipe and introductory text below are adapted from Lidia's Italy by Lidia Bastianich. It's part of a special menu created by Lidia...
carrot, beef, +beef broth, +celery, +black pepper, +rosemary, +sea salt, +olive oil, +nutmeg, +onions, +garlic, +sage
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This was a corned beef recipe I got from Taste of Home but it turns out there was no corned beef at the store and I'm too lazy to stop off to another store...
How to cook a whole or large piece of beef tenderloin. Note from UnknownChef86: This is a recipe I adopted in 2006.
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