"Here's a fuss-free way to cook traditional corned beef and cabbage. It's terrific with Dijon mustard and crusty bread."
beef, +baby carrot, +bay leaf, +cider vinegar, +garlic, +cabbage, +onions, +black pepper, +potato, +sugar, +water
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The onion soup mix give the corned beef a milder flavor than using peppercorns if you have someone who doesn't care for the pepper. Making it in the crockpot...
How to make Corned Beef and cabbage, the right way. My thanks to my great grandmother, Delia O'Dowd and other NYC Irish Catholics who invented it. It is...
beef, beer, +cabbage, +bay leaves, +carrot, +garlic, +parsley, +bread, +pepper, +butter, +red potatoes, +onions, +mustard
Hearty stick to your ribs cooking. Great for St. Pat's Day or New Years. Has a nice sauce or serve with lots of grated horseradish.
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beer, beef, +bay leaves, +cabbage, +carrot, +chicken broth, +cloves, +garlic, +peppercorn, +red potatoes
beer, beef, +allspice, +beans, +cabbage, +carrot, +cinnamon, +coriander seed, +serrano pepper, +mustard seed, +potato, +turnip
beef, +cloves, +coriander, +cumin, +garlic, +ginger, +cardamom, +green chilies, +lemon juice, +vegetable oil, +onions, +papaya, +peppercorn, +poppy seeds, +chili powder, +salt, +turmeric, +yogurt
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