I was cooking something that needed italian herbs but didn't have any, and it took me a little while to find what the usual ingredients are so thought...

Here is the perfect butter to help you use all those fresh herbs you have been growing in your garden! Seriously delicious served on freshly baked bread...

"Better than already prepared types because you can make it to your taste. I use the bulk baggie spices in the Mexican food aisle, they're so much less...

"Halibut fillets marinated in lime juice and herbs are simple and delicious, and perfect for any occasion. Pineapple and mango salsas - or any of your...

Mixes should be stored tightly covered in a cool, dry place. I have found that small glass jars with screw-on lids work best. Most mixes will stay fresher...

From herbsearch.com. "Every experienced cook has a different recipe for herbs de Provence. This is a good basic recipe to start with. Experiment with...

With dried herbs this is an easy way to get great seasoned steaks!

"This is a recipe I came up with myself. It is great with most Italian dishes. It can be doubled as needed."