This is a yummy little side dish that goes really well with beef roast, pork, and lots of other things.

"'I got this recipe from the captain of our fire department,' shares Terri Frabotta of Sterling Heights, Michigan. The speedy side dish is nicely seasoned...

"This is a recipe I came up with myself. It is great with most Italian dishes. It can be doubled as needed."

"A real kid pleaser! Adults will enjoy this recipe for a tasty appetizer, too! Serve warm with your favorite dipping sauces if desired."

"These golden Cornish hens, shown at right, are seasoned with basil, sage and thyme for plenty of flavor. They're simple to prepare yet make any occasion...