"This hummus can be made 1 day ahead. Keep it refrigerated, and bring to room temperature before serving. Tahini is a paste made from sesame seeds and...
A lowfat Pesto recipe from Rosie Daley's "In the Kitchen with Rosie. " I've been using this for about 14 years for all my "pesto needs." Great on Pizza...
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This is amazing! I can't seem to make my asparagus any other way now. It came from Bon Appétit magazine. I also use Parmesan-Reggiano.
This is from a magazine. A tasty dip for vegetables
Another secret from my Italian brother-in-law. This is a great addition to steak!
"My husband is not much of a fish lover but when I made this recipe with halibut he very much enjoyed it. It's very simple."
I got this recipe from Oprah. This is a light dish and very tasty.
This is a wonderful low fat lemon flavored pesto. This was my first taste of pesto and I've never gone back!Update as of 2/13/04I'm glad that you all like...
"This very easy recipe tastes wonderful! It's definitely worth trying!"
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