Sweet Potato Barley Risotto in the Crock Pot
For Christmas 2005 my sweet husband got me a bunch of low fat cookbooks. So for my favorite has been a Canadian one called "125 Best Vegetarian Slow...
rosemary, garlic, olive oil, onions, barley, sweet potato, vegetable broth
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Chestnut Stew
A wonderful pie from the vegan-cookbook.com site (very slightly adapted). This is not just any old chestnut pie but one where the chestnuts take on the...
zucchini, rosemary, garlic, olive oil, onions, sweet potato, vegetable broth, +apple, +balsamic vinegar, +molasses, +carob powder, +carrot, +cauliflower, +chestnuts, +cornflour, +dates, +black pepper, +peas, +bouillon, +lime juice, +mustard, +orange juice, +parsley, +potato, +vegetable oil, +red pepper, +sea salt, +tomato puree, +tomato, +yeast, +yellow bell pepper
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Chestnut Cottage Pie
vegetable broth, sweet potato, onions, zucchini, rosemary, olive oil, garlic, +chestnuts, +potato, +tomato, +carrot, +cauliflower, +peas, +green pepper, +red pepper, +dates, +yeast, +balsamic vinegar, +molasses, +carob powder, +corn flour, +tomato puree, +orange juice, +apple, +milk, +vegetable oil, +lime juice, +parsley, +bouillon, +mustard, +salt
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Tortellini & Zucchini Soup
olive oil, onions, garlic, rosemary, vegetable broth, zucchini, +carrot, +cheese tortellini, +tomato, +red wine vinegar
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Barley 'Risotto' Recipe
barley, onions, garlic, zucchini, vegetable broth, olive oil, +asparagus, +tomato, +basil, +parmesan cheese, +salt
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Summer Garden Pork Chops
"A great way to beat the heat and use the abundant vegetables from your garden. Serve with pasta or bread. You may substitute 1 cup wine or 1 cup water...
garlic, olive oil, onions, rosemary, vegetable broth, zucchini, +allspice, +carrot, +cinnamon, +garlic powder, +green pepper, +basil, +leek, +pork chops, +salt, +tomato
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Olive, Tomato, and Millet-Stuffed Zucchini
onions, garlic, vegetable broth, zucchini, olive oil, rosemary, +kalamata olive, +capers, +parsley, +black pepper, +thyme, +marjoram, +basil, +paprika, +salt, +tomato
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Autumn Tikka
FOUND IT. This recipe is from the book Apples to Zucchini: A Collection of Low Protein Recipes by Virginia Schuett and Dorothy Corry I adopted 9/15/2007....
garlic, onions, sweet potato, vegetable broth, olive oil, zucchini, +celery, +curry powder, +kosher salt, +lime, +red pepper, +shrimp
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Barley Morocco
This colorful combination of vegetables, garbanzo beans and steamed barley is sure to please. Serve with warm pita bread and melon wedges sprinkled with...
garlic, olive oil, onions, barley, vegetable broth, zucchini, +broccoli, +carrot, +cayenne, +celery, +cilantro, +cornstarch, +chickpeas, +green pepper, +coriander, +ginger, +lemon juice, +soy sauce
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Roasted Sweet Potato Risotto Recipe
garlic, olive oil, onions, rosemary, sweet potato, vegetable broth, +rice, +black pepper, +butter, +parmesan cheese, +salt, +thyme, +white wine
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