Editor's note: The recipe and introductory text below are from A Baker's Odyssey by Greg Patent.\r\n\r\nI am indebted to Irish food expert and cookbook...
baking soda, oat bran, +buttermilk, +eggs, +flaxseed, +sunflower seed, +salt, +sugar, +flour, +butter, +wheat germ, +wheat bran, +graham flour
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From "Bread Machine Magic." This recipe makes a 1 1/2 pound loaf.
baking soda, oat bran, +yeast, +bread flour, +brown sugar, +butter, +buttermilk, +caraway seed, +raisins, +rolled oat, +salt, +flour
"A quick banana bread for the bread machine. Use the DOUGH setting for mixing, then BAKE with the control set to light."
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A very old-fashioned basic quick bread using graham (or whole wheat) flour. My Grandma made it at all holidays... hence the name. She was born in the mid...
If you have extra bananas this is a good way to use them. "A quick banana bread for the bread machine. Use the DOUGH setting for mixing, then BAKE...
I made this yesterday from the recipe on the All-Bran packet. I just love this banana bread! It has a great taste and is low fat and high fibre! Perfect...
Nice not too heavy whole wheat bread. From the BREAD MACHINE BOOK by Marjine Lambert. Makes 1 1/2 pound loaf
I just saw this in a magazine and wanted to share. I'm new to the whole bread machine world but this sounded really good. I hope to make it soon! Cook...
This is a heavy, crusty bread and is great lightly toasted and served with almost anything. Especially good with a bowl of soup! The original recipe is...
baking soda, oat bran, +flour, +baking powder, +honey, +lemon juice, +milk, +rolled oat, +salt, +sesame seed
A quick and easy recipe for beer bread. I like to add addition sugar to the top just prior to baking. Yum!
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