It was Paddys Day today. We drank stuff and I made stuff. It was good as per usual. Veganised things to make them more my style/ My husband loved this...
rosemary, bacon, +celeriac, +garlic, +leek, +onions, +potato, +salt, +savoy cabbage, +margarine, +milk, +sunflower oil
Before I stopped eating dairy, I loved eggs Benedict. However, I've found a great vegan recipe for Hollandaise Sauce, which I tried today and found it...
This pie is so rich and decadent it almost tastes more like a key lime cheesecake! I made it for a Caribbean-themed party without telling what was in it...
A sweet vegan treat for when the cravings hit. Prep:10m
A delicious sweet corn chowder made creamy with potatoes and flavoured with simple but hearty herbs. Prep:15m
Warm, hearty garlic bread, with a touch of rosemary for variety. Prep:60m
This is a delicious item for potlucks or parties. One bite is never enough!
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