Katy Hees of Santa Fe, New Mexico, writes: \"Eating local, fresh, organic food is important to me. It doesn't get much more local than the eggs I use,...

A great healthy way to eat stuffed eggs.Protein, fiber and no cholesterol. Here's something to make with those Easter eggs that you colored.

I learned this recipe while I was taking a home economics class in high school (a long time ago). I have prepared these 'eggs in a basket' for my children...

This is a traditional Danish Smorgasbord dish. It is very versatile I sometimes put a layer of steamed spinach in a casserole, leave out the toast,put...

This is just another way my grandma use to fix eggs for me when I was little. I still eat them this way today.

The quintessential British breakfast, and perfect for breakfast in bed - Boiled Eggs and Marmite Soldiers are a British culinary institution! The following...

The combination of the cool creamy avocado dip with the warm and cheesy scrambled eggs is heaven! It might seem like a strange combo but you'll be so...

These eggs are very light and fluffy almost like custard. They need to be made at least 6 hours before baking. From The Hoyt House of Fernandina Beach...

We eat this at dinner, but it can be a breakfast item, too. We never had a name for it, so we just call it fried bread and eggs. It sounds strange to...