This is the best accompaniment to meat (especially beef) that we have ever had. We first had it at Delmonico's Steak House in Vegas (it was served with...
red pepper flakes, +bay leaf, +celery seed, +cider vinegar, +mustard, +coriander, +thyme, +garlic, +hot sauce, +salt, +sugar, +tomato paste
"Thin tender strips of sirloin steak are served with sauteed sweet peppers and onion in this pleasing entree from the kitchen of Nancy Saffield, a field...
red pepper flakes, +balsamic vinegar, +beef, +garlic, +italian seasoning, +olive oil, +onions, +black pepper, +salt, +yellow pepper
This flank steak comes out so delicious! It is so easy to make and you can put the marinade together, toss in the flank steak and toss in the freezer...
red pepper flakes, +beef, +brown sugar, +lemon juice, +garlic, +ginger, +onions, +soy sauce, +dark sesame oil
I found this on the internet and liked the look of this recipe but I made a few changes to suit my cooking style. It seems Boomette and I tried this around...
red pepper flakes, +beer, +brown sugar, +mustard powder, +ginger, +garlic, +orange marmalade, +soy sauce
Here is a really quick marinade for steak that tastes great with little fuss. I served my steak over wasabi, pesto mashed potato with asparagus topped...
The other day I saw Chef Ann Burrell demonstrate this delicious way to serve thick and tender steak! The dry rub gives the steak a crusty finish. You need...
red pepper flakes, +brown sugar, +olive oil, +garlic powder, +vegetable oil, +rib eye steak, +salt, +paprika
Don't waste hours marinating flank steak before cooking it. Coating the grilled steak with a potent sauce adds just as much flavor. The recipe is from...
red pepper flakes, +black pepper, +olive oil, +beef, +parsley, +garlic, +kosher salt, +red onions, +red wine vinegar
"Flank steak is marinated with tantalizing Asian flavors and gets an extra kick from potent wasabi!"
red pepper flakes, +brown sugar, +soy sauce, +sirloin steak, +garlic, +rice vinegar, +salt, +wasabi, +dark sesame oil, +vegetable oil
"Slices of flank steak are marinated in a spicy sauce then grilled briefly for a quick outdoor meal."
"A fast marinade flavors and tenderizes the sirloin steak in this colorful stir-fry. Garlic and ginger round out the taste. --Billie Moss of El Sobrante,...
red pepper flakes, +beef, +vegetable oil, +rice, +cornstarch, +garlic, +ginger, +green onion, +green pepper, +black pepper, +beef broth, +soy sauce, +tomato
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