A really tasty omelette to serve for a brunch or lunch. Based partly on a recipe by Valli Little.
feta cheese, +dill weed, +eggs, +garlic, +leek, +rice, +mint, +olive oil, +red onions, +tomato, +zucchini
This dish is so easy, but looks & tastes like you went to alot of trouble. I won't tell anyone if you won't! Actually, you can throw anything in this recipe...
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From Australian Good taste, loved the sound of this, I haven't tried it yet but will soon. For ZWT 4 -Greece
feta cheese, +dill weed, +eggs, +mint, +garlic, +leek, +rice, +olive oil, +red onions, +tomato, +zucchini
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A quick & easy recipe for an Egyptian style omlette - great for breakfast or with a fresh salad for a light lunch.
This recipe serves 1 and was originally published in Good Taste magazine in Australia
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