BEEF TENDERLOIN STEAKS WITH MUSHROOM SAUCE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Morgan...
beef, +black pepper, +butter, +flour, +garlic, +beef bouillon granules, +mushroom, +red wine vinegar, +salt, +onions
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This is another one of those recipes that only looks like a fancy pants dinner. This cannot be easier. The tastes combine to make one great steak. Who...
Bon Appetit, July 1998. "The balsamic vinegar gives the grilled steaks a deep, rich color and flavor."
beef, +flour, +bacon, +bay leaf, +bourbon, +butter, +beef broth, +chicken broth, +garlic, +red wine, +thyme, +tomato paste
beef, +beef broth, +chicken broth, +mustard, +olive oil, +potato, +shallot, +french bread, +white wine
This recipe was created to accompany Garlic, White Cheddar and Chipotle Mashed Potatoes. Can be prepared in 45 minutes or less.
Cooking Light. October 2003. This is for DH.
beef, +flour, +black pepper, +nonstick cooking spray, +tarragon, +red wine, +parsley, +beef broth, +salt, +shallot
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